SHRIIMP BRUSCHETTA
This dish was so flavorful! You could serve it as a dip or on salad or even over rice!
Serves 4
Ingredients
20 small shrimp cooked and chopped
5 cherry tomatoes chopped
1 1/2 tbs ketchup
1 tbs dark brown sugar
1 clove garlic minced
1/2 tbs chopped parsley
3/4 tbs olive oil
3/4 tbs rice vinegar
salt and pepper to taste
french bread toasted or grilled
Directions
Mix all ingredients.
Keep chilled.
Spoon mixture over bread and serve.
